Historic Farms of South Africa. The Wool, the Wheat, and the Wine of the 17th and 18th Centuries.
Seller ID: 2345S
London: OUP, Humphrey Milford, 1931. First edition (pp. xii, 194). Quarto (26 cm) in dust wrapper and brown publisher’s cloth, gilt titles; illustrated with over forty plates, some in colour, map of the Cape in early times. Dw Very Good, book Fine.
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